Contact Us for 2021 Dates!
Online – Web based
FSPCA Preventive Controls for Human Food Course – Blended Learning Option
Instructor – Teri Danielson
This course, developed by FSPCA, is the “standardized curriculum” recognized by FDA. Successfully completing this course is one way to meet the requirements for a “preventive controls qualified individual.”
The FSPCA Preventive Controls for Human Food Blended Course has two parts:
Part 1: Online
Part 2: Instructor Led – Virtual
To successfully complete the course, you must completed both Part 1 and Part 2. A Certificate of Attendance will be provided after you have successfully completed both parts.